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News
Blister meets Paper: Syntegon wins German Packaging Award for sustainable tablet packaging
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Lok Sabha passes National Institute of Food Technology Entrepreneurship and Management Bill
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KHS Group publishes its fourth voluntary sustainability report
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Meet the new chef in town: Paris gets a taste of pizza-making robots
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FMCG companies took to apps, bet big on direct-to-consumer reach
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FMCG companies took to apps, bet big on direct-to-consumer reach
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Immaculate presentation and exquisite taste- Beyond Designs Bistro makes for a must visit in the Capital
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AAK Kamani donates ventilators to Alibag Civil Hospital
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Nestle eyes lab-grown meat market to tap future growth
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A Multifaceted Digital Culinary Community; Discover New Chefs, Pre Order Curated Menus and More with Eezaroo
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Pashupati Kumar Paras gets key Ministry of Food Processing Industries
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GEA achieves Gold Standard in EcoVadis sustainability ranking
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Narendra Singh Tomar inaugurates National Horticulture Board Centre at Gwalior
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Cosmo Speciality Chemicals Launches COSMOTEX AVB for the Textile Industry
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FSSAI Postpones Date to Comply with Packaged Drinking Water Standards
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CP Kelco Extends Distribution Relationship with Azelis in India, Indonesia, Malaysia and Thailand
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Young leaders meet in Uzwil and Arosa to develop ideas for a sustainable planet
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Koelnmesse India responds to COVID-19 second wave: ANUTEC - International FoodTec India co- located with PackEx India, Food Logistics India and ANUTEC Ingredients India postponed to December 2021.
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Marico to strengthen Saffola brand positioning as healthy lifestyle-advocating brand
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Dairy firms keen to avail PLI for processed foods
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Sidel sets carbon reduction targets for a more sustainable future
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FSSAI makes mandatory for food businesses to mention FSSAI licence No. on invoice/bills from Oct 1
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Tetra Pak and FINISH Society partner to increase collection & recycling of used carton packs
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Cosmo Film’s long term credit rating upgraded by CRISIL to AA- reflecting strong financials
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Centre prepares to tackle honey quality, adulteration issues in the long-term
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Life Cycle Analysis finds Cargill's EVERSWEET® stevia sweetener proves to be "sweeter" to the earth than other stevia options
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Pepper farmers want Spices Board to continue procurement during lockdown
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Mettler-Toledo and EVRYTHNG Strategically Partner to further the Digitalization of Global Food Safety
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Chr. Hansen Natural Colors changes its name to Oterra
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Global Taste & Nutrition Company Kerry Releases Online Brewing Sustainability Calculator
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Mondi’s new recycled containerboard machine in Slovakia delivers a win-win solution for environmentally-conscious customers
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Shortage of tinplate affects food packaging industry
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New managing director looks positively into the future
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Marico Q4 revenue up by 34.5%
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Leveraging natural fermentation during post-harvest to create a unique, fruity coffee taste
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Jayshri Gayatri Food Products ropes in Mandira Bedi as brand ambassador of Milk Magic
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Alto-Shaam Wins SmartBrief Foodservice Innovation Award
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Arla Foods Ingredients shows how dairy can support healthy ageing
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Tata Consumer Products appoints Deepika Bhan as president, packaged foods
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Mentos rolls out limited edition edible emojis
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Meat substitutes market size worth $4.36 billion by 2028
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Flavor is king, but is not the only trend in ice cream
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California Walnuts winning over the F&B industry in India
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Jubilant Ingrevia Ltd announces Rs 4.25 crore investment in Mister Veg Foods Pvt Ltd
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Kemin Industries Acquires Proteus Industries, Inc.
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DSM acquires flavour & fragrance business from Amyris
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Britannia appoints former RBI governor Urjit Patel as additional director of the company
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Leading chocolate ice-cream brand Magnum commits to planting 465,000 trees in Ivory Coast
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More Than Beans: Nestle Recycles Cocoa Fruit Waste to Replace Sugar in Chocolate
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Glatt Ingenieurtechnik celebrates continued business success with third expansion of its Technology Center
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Food Hygiene has become foremost priority post COVID
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Nestlé acquires Essentia, expands presence in premium functional water segment
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RATIONAL launches iCombi Pro in India, the intelligent and super powerful combi-steamer
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Sabra Introduces Its First-Ever Plant-Based Snack Line For Kids
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Centre clears twenty food processing projects worth Rs 363.4 cr
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FSSAI proposes proviso for use of coloured bottle for water packaging
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Energy Drinks Market Size To Reach USD 84.7 Billion by 2026
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Lavazza coffee romance on Valentine’s Day: what’s behind the classic question ”should we grab a coffee?”
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Grofers joins hands with leading global health company to launch ‘Deliver Safe Program’
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Budget Reactions from the Industry
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MAGGI launches new range of Paneer spice mixes; strengthens its cooking aids portfolio
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Companies selling soy and almond milk replace ‘milk’ with ‘beverage’
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WayCool Foods& IIT Hyderabad sign MoU to develop antimicrobial food packaging
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Plant-based Meat Alternatives Set to Thrive in the Next Five Years
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Conversation with Mr. P Chandra Shekhara Reddy, Vice President Sales & Marketing, Freedom Healthy Cooking Oils
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WHO urges governments to promote healthy food in public facilities
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New banana and onion processing units at Tiruchirapalli, Tamil Nadu by state govt
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Nestlé Milkybar launches new campaign using personalised augmented reality
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Taste Company turns India's first non-veg ready-to-eat foods firm
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Heritage Foods bags three National Energy Conservation awards
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Bühler and DIL join forces to accelerate sustainable food production
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Covid impact: Coffee shipments down 12% in 2020
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Lulu Group to invest Rs. 200 crore in food and vegetable processing unit at Greater Noida
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Dabur launches ayurvedic mouthwash ‘Dabur Red Pulling Oil’
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Ratnadeep hits a century with the launch of its 100th store
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Bikano introduced new snack Peanut Ball
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ANUTEC - International FoodTec India cancelled due to rising cases and venue unavailability
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High on Snacking: Cadbury maker foresees positive demand sentiment ahead
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India gets it's first bottled mulled wine just in time for Christmas by Grover Zampa Vineyards!
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The sweet potential for growth of modern weighing and inspection technologies
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Food service establishments to mention calorific value in menu card: Labelling & Display norms
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Govt issues order imposing curbs on stocking of onion
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Japan relaxes norms for Indian Black Tiger shrimp imports
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Nestlé Brazil introduces paper straws from SIG on all NESCAU carton packs
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Amul ranks 8th in IFCN’s global dairy processors rankings
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Freedom Healthy Cooking Oils Flags off Freedom Education Van
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Givaudan and Novozymes announce a research partnership
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DSM unveils new lactase enzyme for lactose-free dairy products
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Centre okays Rs 107.42 crore grant for 28 food processing projects
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Dietary Supplements Market Size To Reach $349.4 Billion By 2026 | CAGR 10.5%
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Tetra Pak research study reveals food safety-environment dilemma fostered by COVID-19 pandemic
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FSSAI proposes amendments in import regulations for food products
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Wyke Farms Reveal New Bespoke ‘British’ Pack Design for Export Range
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The 2nd 21Food Online Exhibition opened on November 16th
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Amul plans to invest Rs 2,500 crore in Uttar Pradesh
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ESI Nutrition is evolving to become Laïta Nutrition
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Mondelez leverages AI for festive campaign
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National Dairy Development Board to expand footprint
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Keventer Agro to expand milk collection centres in West Bengal
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FHRAI hails FSSAI rules making regn mandatory for home-cooked food sellers
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Unfold your potential – Heidelberg innovation initiative strengthens position on label printing market
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FSSAI initiates pan-India khoa quality survey
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Kellogg’s trials Coco Pops boxes designed for the blind
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Berco's To Launch Three New Cloud Kitchen Brands
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BACARDI SAYS ‘HO HO NO’ TO PACKAGING WASTE THIS CHRISTMAS WITH CLEVER GIFT PACK REDESIGN FOR ONLINE SHOPPERS
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HealthXP Launches Shield Whey Packed With Immunity Boosters
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Nestlé Health Science launches cellular nutrition product
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ADM expands protein portfolio with textured wheat and pea proteins
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Mondelez International opens cocoa technical centre in Indonesia
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Smurfit Kappa launches sustainable new alternative for banana producers
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TOMRA Sorting Recycling announces latest plastic flake sorting solutions
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Kemin Food Technologies – Asia Launches “KemTalk” for Customers
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Food processing industry has huge growth potential, say experts
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Foodservice stalwarts welcome Maha govt’s decision to open restaurants from October
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Plastic-eating enzyme 'cocktail' heralds new hope for plastic waste
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Timios launches new variants of children’s finger food timios melts
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Thinking Outside the Cone: how ice cream manufacturers can use innovation to overcome the challenges of Covid-19?
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New school milk programme in Sri Lanka promotes food safety and recycling
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Haldiram's celebrates the importance of sweets in Indian tradition
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Cargill constructing House of Chocolate in Belgium
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Alpro announces 30m euro investment and new sustainability goals
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IPL 2020: ‘Divided by Taste, United by Levista’ campaign to leverage CSK fan base
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Tate & Lyle greenhouse gas reduction goals approved as science-based targets
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WHO appeals countries to remove industrially produced trans fats by 2023
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DSM Seeks to Transform Animal Nutrition Industry with New ‘Tangible’ Sustainability Initiative
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Lay’s launches festive TVC featuring Ranbir Kapoor
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Siegwerk launches new deinkable UV flexo varnishes and offset inks to further improve the recyclability of paper and board packaging
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Cargill and ZeroNorth enter a strategic partnership to accelerate the use of digital solutions that decarbonise shipping
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New Chr. Hansen culture for pizza reduces degree of browning by up to 100 percent
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SoCrispies, Epi Ingredients’ latest innovation, piqued the interest of the judging panel for the World Dairy Innovation Awards 2020
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DuPont Nutrition & Biosciences presents NutriScholars Award 2020
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ELANPRO INTRODUCES SMART DISINFECTANT FOR HOMES
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Kitchen Treasures launches Golden Turmeric Health Drink Mix for Immunity
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Coca-Cola launches multi-pack Tetra manufacturing line at Bidadi
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Generative manufacturing - Layer by layer to a finished component
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Carlsberg’s on-trade channel hit by global lockdowns
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Wonderla enters food business
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Coca Cola enters immunity space with two new Minute Maid variants
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India can push up agri exports to $70 billion
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Plant-Based Meat Market Size Worth $35.4 Billion By 2027 | CAGR: 15.8% |
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Nestle India April-June net profit up 11% to Rs 486.60 cr
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Daawat Basmati Rice celebrates the bond of Raksha Bandhan in a Unique Way
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Nestlé launches Lindahls Pro sports nutrition range in the UK
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Fighting Coronavirus: Foods claiming to boost immunity under FSSAI lens
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Greater quality checks soon on milk, edible oil, honey, meat & poultry, says FSSAI new CEO
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ITC's Aashirvaad releases new campaign - 'Maa Tujhe Maan Gaye' expresses gratitude to mothers on behalf of every Indian household
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Amul makes history with 33 product launches, highest ever in a single quarter
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Indian spices in great demand in post Covid 19 times; exports up 34%: ASSOCHAM
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FSSAI Prohibits Sale of Health Supplements Containing PABA
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India looking forward to partner Italy in food processing sector: Badal
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Indian online grocery market can exceed Rs 22,500 cr sales in 2020: Sanjiv Goenka
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Innovating together for a sustainable future
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Amazon introduces smart shopping cart
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Cornitos launches e-commerce website
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Diageo announces creation of world's first ever 100% plastic free paper-based spirits bottle
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Cargill expands renewable energy portfolio with ten new projects
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Mars Combines ‘beloved’ Treats in Snickers Peanut Brownie launch
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New packaging recycling recommendations help climate efforts
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Lay's joins hands with brands to thank #heartwork of unsung heroes
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Protein-rich ice cream brand 'Get-A-Whey' launches across retail stores in India
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Swiggy launches ‘Jumpstart Package’ to assist restaurants with resuming operations
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Creamline Dairy unveils Protein Plus Milk to address deficiency, immunity
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FSSAI Notice for Carrying out Surveillance on use of Stapled Tea Bags
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Emami Agrotech launches immunity booster edible oil
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Mondelez India forays into cakes segment with Cadbury Chocobakes
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Hygienic fluid handling Service Kits with spare parts: One-stop shop for faster service execution
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Vitamin K2 Market Size Worth $290.3 Million By 2026 | CAGR: 24.5%
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Higher input costs impacting biscuit makers’ profitability: TPCI
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Jain Farm Fresh launches immunity booster against Covid
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Indian Hotels launches Qmin app for ordering food from its restaurants
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Tata Starbucks forays in value-pack at-home segment
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Cargill to partner with Indian firm for chocolate plant
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Coronavirus: FSSAI urged to promote plant-based food as immunity builder
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INGREDION CREATES MORE MOCHI POSSIBILITIES FOR FOOD MANUFACTURERS
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Coca-Cola India launches Vio Spiced Buttermilk
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RoohAfza Fusion: Hamdard Laboratories India enters ready-to-drink segment
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Cadbury Dairy Milk Silk asks ‘how far will you go for love' in new campaign
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Mother Dairy ties up with Zomato to home deliver fruit, vegetables in NCR
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Specialty Food Ingredients Market Size to Reach $67.76 Billion by 2026
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Packaging Printing Inks Market Size to Reach $13.45 Billion by 2026
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